Happy National Seafood Month! To celebrate, we are bringing the focus back to family. Magic happens during family mealtime when children and parents gather around the table and engage each other in conversation.SNP Communications Manager and Dietitian, Valerie Agyeman, RDN stopped by ABC7's Good Morning Washington Show to talk about the health benefits of eating seafood and shared 4 family-friendly delicious seafood dishes!
Seafood is an excellent source of top quality protein, and compares favorably with meat and chicken. Not only that, it’s packed with many essential nutrients your body needs to function well, every day! We really could go on and on about the amazing benefits seafood has to offer, but let’s start with these 5 to help you get it easily to your dining table!
These 15 tasty, healthy, and easy weeknight dinners will help get you through the week. These recipes are busy family approved and ready in no time so you don’t have to worry or stress!
Seafood Nutrition Partnership is here to inspire Americans to enjoy seafood at least twice a week by showing how buying and preparing seafood is simple and delicious! For National Seafood Month in October, we are bringing the focus back to family.
The Seafood Nutrition Partnership Honors program recognizes people and organizations who have demonstrated exceptional communications outreach and mission impact on increasing awareness about the essential nutritional benefits of eating seafood.
The benefits of seafood for kids are big! So how do moms get their kids to eat more of this delicious, nutritious food? We talked to hundreds of moms and asked top nutrition experts and chefs for their input - all parents with tested-true tips.
Research found the mean Omega-3 Index levels in the "Stroke/Heart Attack Belt” were 4.4% - relatively low compared with the desired 8%–12% "cardioprotective target," the range shown to be beneficial to help prevent cardiovascular disease. Low Omega-3 Index levels in this region correlates with a higher risk for disease
Seafood Nutrition Partnership is pleased to announce a two-year funding commitment from the Walton Family Foundation.
Forbes magazine explored a topic abuzz since Capitol Hill Ocean Week, where Seafood Nutrition Partnership President Linda Cornish moderated a panel on the U.S. seafood deficit.
Registered Dietitian Mindy Hermann explores foods and nutrients that have been shown to benefit various aspects of cognitive health, including seafood.
