News Archives • Page 4 of 7 • Seafood Nutrition Partnership

Category: News

Home / Seafood 101 / News
Post

Why SNP’s Efforts Have Focused on Stroke Belt Cities

Research found the mean Omega-3 Index levels in the "Stroke/Heart Attack Belt” were 4.4% - relatively low compared with the desired 8%–12% "cardioprotective target," the range shown to be beneficial to help prevent cardiovascular disease. Low Omega-3 Index levels in this region correlates with a higher risk for disease