Barton Seaver discusses how to broil a fish with an aromatic crust.
Post
Ask the Seavant: Storing Shrimp Properly
Everything you need to know about how to keep your shrimp fresh.
Post
NEW Series! Seafood Cooking Techniques with Barton Seaver
We're excited to be teaming up with Barton Seaver to bring you a series of seafood cooking technique videos and recipes.
Post
Ask the Seavant: What’s the Deal with White Fish?
White fish is so easy to prepare and a great introduction for anyone eating fish for the first time!
Post
Introducing Grilled Seafood Helped Turn Chef’s Health Around
Jason Henderson joined Captain D's as head chef and vice president of product innovation more than five years ago – just as he changed his own health.
Post
Staying on Track During the Holidays
It’s important to stay on track and balanced so you can start 2018 on the right gill (or foot).
Post
Healthy Aging with More Seafood and Omega-3s
November is National Alzheimer’s Disease and Awareness Month, a time to educate and better understand the progressive disease that destroys memory and other important mental functions.
