The Seafood Nutrition Partnership Honors program recognizes people and organizations who have demonstrated exceptional communications outreach and mission impact on increasing awareness about the essential nutritional benefits of eating seafood.
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Walton Family Foundation Awards Two-Year Grant to Seafood Nutrition Partnership
Seafood Nutrition Partnership is pleased to announce a two-year funding commitment from the Walton Family Foundation.
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Greetings from Our New Chairman of the Board
With 2019 upon us, I am honored to become the Chairman of the Seafood Nutrition Partnership Board of Directors.
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News Update: U.S. per capita seafood consumption up in 2017
Seafood Nutrition Partnership (SNP) is excited to share that more Americans are now eating #Seafood2xWk.
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Breaking: New Study Shows Seafood Omega-3s Reduces Risk of Preterm Birth
A new Cochrane Review published today of 70 studies worldwide, including nearly 20,000 pregnant women, shows that omega-3 fatty acids, the kind found in seafood and marine oils, reduces early premature birth by 42%.
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