Margaret Henderson is serving as Director of Corporate Partnerships for Seafood Nutrition Partnership. She is President of Henderson Strategies, Inc. and has more than 20 years of experience in federal advocacy and policymaking. Since 2005, Margaret has been championing issues impacting our oceans, marine fisheries and the commercial fishing community. She has been a leading federal advocate on behalf of the Gulf Coast and national seafood communities, serving as Vice President, Government Relations for the National Fisheries Institute, as Executive Director of the Gulf Seafood Institute and as Campaign Manager for Stronger America Through Seafood (SATS). Margaret has consulted a diverse suite of clients, including Cargill Aqua Nutrition, the Mississippi Department of Marine Resources, the Louisiana Department of Wildlife and Fisheries, the Gulf Oyster Industry Council, the Chesapeake Bay Seafood Industries Association, the Argos Alliance and CLS America, Inc.