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​Seafood Nutrition Partnership (SNP) is the leading 501(c)3 non-profit organization in the U.S. building awareness of the health and nutritional benefits of seafood. SNP is addressing the country’s public health crisis through education programs that inspire Americans to incorporate more seafood and omega-3s into their diets for improved health as per leading health organizations. Learn More >

For press inquiries, reach out to Andrea Albersheim.

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In the News

Forbes: A Campaign to Increase Seafood Consumption Amid National Meat Shortage

National media outlet, Forbes, featured the Eat Seafood America! initiative, the Seafood4Health Action Coalition efforts to support the seafood industry and help Americans remain healthy through this public health crisis. Margot Wilsterman wrote: The coronavirus outbreak has disrupted nearly every aspect of the seafood supply chain. With restaurants shut down, fishermen have fewer markets available in which to sell their seafood. Decreased wholesale demand has forced many processors and distributors to change the ways they are doing business. Direct to consumer models are catching on as Americans remain in their homes. As the number of people cooking for themselves grows,...

SNP Dietitian on Good Morning Washington for National Seafood Month!

Happy National Seafood Month! To celebrate, we are bringing the focus back to family. Magic happens during family mealtime when children and parents gather around the table and engage each other in conversation.SNP Communications Manager and Dietitian, Valerie Agyeman, RDN stopped by ABC7's Good Morning Washington Show to talk about the health benefits of eating seafood and shared 4 family-friendly delicious seafood dishes!