SNP's ‘Fall in Love with Seafood’ campaign improved seafood sales and increased demand with consumers at H-E-B’s 420 stores throughout January 2024.
News
Seafood Nutrition Partnership (SNP) is the leading 501(c)3 non-profit organization in the U.S. building awareness of the health and nutritional benefits of seafood. SNP is addressing the country’s public health crisis through education programs that inspire Americans to incorporate more seafood and omega-3s into their diets for improved health as per leading health organizations. Learn More >
For press inquiries, reach out to Corey Bachman.
SNP Press Releases
SNP Unveils New Direct-to-Consumer Seafood Program
SNP has launched a new digital program to help consumers have greater access to high-quality seafood wherever they live in the country.
SNP Hosts Virtual Town Hall to Celebrate National Seafood Promotion Campaign Roll-Out
Speakers will present 2023 accomplishments, campaign strategy, and showcase preliminary results from the Fall in Love with Seafood campaign roll-out at H-E-B this January.
‘Fall in Love with Seafood’ at H-E-B and Kick off a Healthy New Year!
Seafood Nutrition Partnership (SNP) is partnering with H-E-B to encourage Texans to Fall in Love with Seafood to live healthier and happier lives. Throughout January in all 420 H-E-B stores, the campaign will highlight the myriad of delicious and nutritious seafood options available.
Dr. Richard Bazinet Joins Seafood Nutrition Partnership’s Scientific Nutrition Advisory Council
Richard Bazinet, Ph.D. is the newest Seafood Nutrition Partnership’s Scientific Nutrition Advisory Council (SNAC) addition.
Denny’s Partners with Seafood Nutrition Partnership on the National ‘Fall In Love With Seafood’ Promotion Campaign
Denny’s, the American diner with over 1,400 restaurants in the U.S., is partnering with SNP to promote National Seafood Month this October.
In the News
Farmed and Wild Seafood: Both are needed for our health and future food security
As consumers, most of us struggle to figure out what’s considered “good” to eat these days. There’s a glut of nutrition information circulating online, and even experts have differing viewpoints. What about seafood – should I choose wild-caught or farmed seafood? Linda Cornish, SNP founder and president, weighs in on seafood sourcing.
SNP Celebrates American Health Month on Ozarks FOX AM
SNP's Jessica Miller highlights simple ways to eat seafood twice a week and get heart-healthy omega-3s to celebrate American Heart Month.
U.S. News & World Report: What to Know About Cooking Seafood
U.S. News & World Report reached out to SNP to learn the best ways to purchase and prepare seafood.
Princeton Alumni Weekly: Sea Change
Eric Pedersen, Princeton c/o ’82, wants to revolutionize the seafood industry and forge a new way to farm fish out of his one-of-a-kind factory in Waterbury, Connecticut.
Washington Post: School kids should eat more fish, federal agency says
The U.S. Government Accountability Office is urging the U.S. Department of Agriculture to increase fish in school lunches.
Moms: Why Many Kids Don’t Eat Seafood & How To Implement It In Their Diet
Article states that when kids meals are offered it's not likely that either will have seafood included in them. How can we fix that? Read for tips.