Welcome 11:00-11:15 AM
Mrs. Linda Lai Cornish, President of the Seafood Nutrition Partnership
Morning Session 11:15-12:30 PM
Human Health – Brain Health, Maternal Health, Reproductive Health
Seafood and Reproductive Health, From Eye Health to Faster Swimmers (15 min)
Dr. Martin-Paul Agbaga, Assistant Professor, Department of Ophthalmology, Dean McGee Eye Institute, University of Oklahoma Health Sciences Center; SNP SNAC Member
New Consensus Clinical Practice Guidelines to Reduce Risk of Preterm Births (15 min)
Dr. Susan Carlson, AJ Rice Professor of Nutrition, University of Kansas Department of Dietetics and Nutrition at University of Kansas Medical Center
Panel: How Strong Is The Science On Seafood Nutrition? (30 min)
Discuss NASEM Seafood Report Recommendations.
Moderator: Dr. Tom Brenna, SNP SNAC Chair; Professor of Pediatrics, of Chemistry, and of Human Nutrition, Dell Medical School at the University of Texas at Austin
Panelists: Dr. Joseph Hibbeln, Phil Spiller, Dr. Nick Ralston, Mrs. Linda Lai Cornish
Lunch Break & Networking 12:30-1:30 PM
Experience Eating for Brain Health Recipes
Theme: Fast, Inexpensive, Sustainable, Healthy
Eating for Brain Health Nutrition Workshops 1:45-2:15 PM
Mrs. Linda Lai Cornish, President of the Seafood Nutrition Partnership
Afternoon Session 2:15-3:15 PM
Consumer Outreach – How To Help Consumers Fall In Love With Seafood
Why Seafood, Aquaculture, Blue Foods are good for people and the planet? (15 min)
Dr. Megan Davis, Research Professor in Aquaculture and Stock Enhancement and the Director of the Queen Conch Lab at Florida Atlantic University’s Harbor Branch Oceanographic Institute; SNP SNAC Member
Lessons Learned and Impacts from the Fall In Love With Seafood Campaign (15 min)
Ms. Sarah Crowley, VP of Marketing & Communications, Seafood Nutrition Partnership
Panel: Update on Seafood In Schools GAO Report (30 min)
Closing Message 3:45-4:00 PM
Mrs. Linda Lai Cornish, President of the Seafood Nutrition Partnership
Networking Reception 4:00-5:00 PM