We're sharing some ideas to help Americans focus on long-term lifestyle changes, including adding more seafood, for improved health all year long.
Reel in the Benefits of Seafood 2x a Week
Seafood is an excellent source of omega-3s and is a great lean protein to keep stocked in your fridge. See how you can reel in the benefits of eating seafood at least twice a week.
Seafood Twice a Week Game Plan
Eating seafood 2x a week is much easier than you think, especially with this 2x a week game plan! Check out our pro-tips to help you keep seafood on your table.
20 Scrumptious Shrimp Dishes By Dietitians That You’ll Love
Shrimp is a super-genius way to a fast and healthy dinner! We've gathered some of our dietitian friends to bring you 20 Shrimp recipes to celebrate Seafood Month!
Health Throughout Your Lifetime: The New Dietary Guidelines for Seafood
Every 5 years the science is updated to showcase what Americans should eat for our best health. What is the latest Dietary Guidelines for seafood?
Celebrating the Women of Seafood
Celebrating Women's History Month with a showcase of some of the pioneers and innovators in the seafood industry.
Tuna Crescent Rolls: Perfect for Toddler Food
Recipe by Baby-Led Weaning Expert and Pediatric Dietitian Caroline Weeks, RDN
Seafood Nutrition Partnership Announces 2021 Board of Directors
Seafood Nutrition Partnership (SNP) is pleased to announce new leadership of its Board of Directors with the appointment of Jim Motos of Rich Products Corp. as the Chair of the Board.
White Fish Pasta in a Flash
Fish cooks in a just a couple minutes with this tasty, quick pasta dish by cookbook author and dietitian Maya Feller.