Every 5 years the science is updated to showcase what Americans should eat for our best health. What is the latest Dietary Guidelines for seafood?
Seafood Sustainability: What You Need to Know
Seafood sustainability has made a lot of progress in the past 20 years. You can feel good and confident about enjoying delicious seafood.
Celebrating the Women of Seafood
Celebrating Women's History Month with a showcase of some of the pioneers and innovators in the seafood industry.
How to Cook White Fish such as Cod, Pollock or Snapper: 3 Simple Techniques
How to Cook White Fish Recipes & Tips by Dietitian Mary Ellen Phipps
How to Cook Shrimp: 3 Simple Techniques
How to Cook Shrimp Recipes & Tips by Dietitian Mary Ellen Phipps
Start With Seafood: Getting Fishy at Breakfast
Here are some more really simple ideas and recipes to add fish and shellfish to your breakfast in a delicious way so you can start your day with seafood.
Top 7 Ways to Include Seafood as Self Care
Nourishing our bodies with delicious seafood is definitely a strong part to being our best selves.
Eat Seafood America! Messaging Drives Consumers to Eat More Seafood During COVID-19 Crisis
Eat Seafood America!, a rapid-response initiative aimed at helping Americans stay healthy during the COVID-19 crisis as well as help boost the U.S. seafood economy, has been successful in encouraging consumers to eat more fish and shellfish.
Easy Crab Cakes
Recipe Courtesy Annessa Chumbley, RDN as part of an effort to support fishermen and the seafood community. #EatSeafoodAmerica!
Don’t Let Grocery Shortages Stop Tasty Meals: Seafood to the Rescue!
As meat shortages impact grocery aisles, keep in mind that across the country, freezers are stocked with seafood. This is a great time for seafood swaps!