Recipe developed by Raquel Redmond, RDN, of Sincerely Nourished
Recipe developed by SNP Ambassador Michael-Ann Rowe
From SNP Eating Heart Healthy Nutrition Program | Created by Chef Kelly Armetta, Hyatt Regency Boston
This tasty, three-ingredient recipe is a better-for-you version of the traditional mayonnaise-based version - and it takes less than 5 minutes to make. The healthy tuna salad is great for quick lunches, dinners, or can even be used for appetizers or an easy veggie dip.